MADERO

Day trips · Calle Enrique Villar 15

A day in Murcia city: lunch or dinner for visitors from the coast

Staying on the coast and planning a day in the city of Murcia? A proper lunch or dinner makes the trip. Here is how to fit Madero Grill House into your day: which days to come, how to walk from the stations and how to book before you set off.

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Glowing charcoal embers on the grill at Madero

From the grill

A selection from today’s menu, from starters to dessert.

  • Provoleta estacionada a la brasa

    Chargrilled aged provolone (provoleta)

    Aged provolone, melted on the grill with a golden crust. Sun-dried tomatoes, crushed chilli oil and wild oregano. A grill classic, elevated.

  • Pulpo cantábrico a la brasa

    Chargrilled Cantabrian octopus

    350 g · local produce

    Galician octopus, slow-cooked and finished on the grill: crisp crust outside, meltingly tender within. On a fine hummus of paprika and dehydrated tomatoes.

  • Entraña fina

    Outside skirt steak

    400–450 g · medium-rare

    One of the juiciest, most flavourful cuts from the grill. Long fibres that soak up the charcoal flavour; high heat, cooked medium-rare.

  • Bife de costilla (T-Bone)

    T-bone

    600–800 g · two cuts in one

    Fillet and sirloin separated by the T-shaped bone: two textures, one fire. Cooked medium, no exceptions.

  • Verduras de estación a la parrilla

    Grilled seasonal vegetables

    Vegan · seasonal

    The day's pick from the local market, with extra virgin olive oil, salt flakes and green chimichurri. The grill turns the simple into the extraordinary.

  • Tarta Tatin de pera a la brasa

    Chargrilled pear tarte Tatin

    Signature dessert · 15 min to prepare

    Conference pear caramelised on the grill, handmade sablé pastry, Madagascan vanilla ice cream and salted caramel.

See the full menu

Choose the right day

Lunch is only served from Thursday to Sunday, 13:00 to 16:00. Dinner is Tuesday to Sunday, 20:00 to 00:00. We are closed on Mondays. If you want a lunch in the city, plan the day trip for Thursday to Sunday.

From the station to the table, on foot

Walking distances to Calle Enrique Villar 15, measured with OpenStreetMap and rounded. Check your train or bus times before you set off.

  • Murcia del Carmen train station: about 2 km.
  • Bus station: about 1.2 km.

A 15-minute walk around the centre

With an hour before or after the meal, walk from our door to Plaza de Santo Domingo, past the Real Casino to the Cathedral and on to Plaza de las Flores. It is about 1.2 km, a good quarter of an hour without stops, and the way back to Madero from Plaza de las Flores is about 800 m.

The Cathedral mixes Gothic, Renaissance and Baroque styles, and its main façade is considered one of the great works of Spanish Baroque.

Book before you set off

Seats per sitting are limited, so book at maderogrill.com/en/reservar: live availability, instant confirmation and a welcome drink on the house. Dinner runs until midnight, so check the last train or bus back to the coast before you pick a late table.

Fully booked today? Scan the QR code on our door and ask us to WhatsApp you if a table frees up later that day. It isn’t a reservation, and we can’t promise a table.

How to find us and when we open

Madero Grill House
Calle Enrique Villar 15, 30008 Murcia
Open in Google Maps

Phone and WhatsApp: +34 619 096 141 · message us on WhatsApp

Monday
Closed
Tuesday and Wednesday
Dinner 20:00–00:00
Thursday to Sunday
Lunch 13:00–16:00 · dinner 20:00–00:00

Frequently asked questions

Is Madero open for lunch every day?

No: lunch is from Thursday to Sunday, 13:00 to 16:00. On Tuesdays and Wednesdays we serve dinner only, and on Mondays we are closed.

How far is Madero from Murcia del Carmen train station?

About 2 km, around 25 to 30 minutes on foot (measured with OpenStreetMap and rounded).

How far is Madero from the bus station?

About 1.2 km on foot (measured with OpenStreetMap and rounded).

Can I book for a group?

Online, you can book for up to 8 people at maderogrill.com/en/reservar. For larger groups, message us on WhatsApp at +34 619 096 141 with the date, the number of people and any allergies. Seats per sitting are limited.

Is there anything for people who don’t eat meat?

Yes. If you eat fish: grilled Norwegian salmon, chargrilled octopus, scallops and mussels. Vegan dishes on the menu include grilled seasonal vegetables, smoked aubergines and red peppers, a seasonal salad and the triple-cooked chips, and the menu marks them.

Do I have to pay anything to book?

No. When you book, you leave your card as a guarantee with one tap (Apple Pay, Google Pay or card) and you are not charged anything. Only if you don't show up or cancel less than 24 hours in advance is €10 per guest charged, and we always email you first. If the booking is within 5 days, that €10 per guest is held on your card (it shows as pending but is not charged) and is released automatically if you come or cancel in time.

Your table by the fire.

Book in a minute: pick a day and time and get your confirmation straight away, with a welcome drink on the house. You leave your card as a guarantee and are not charged anything; only if you don't show up or cancel less than 24 hours in advance is €10 per guest charged, and we email you first.

Book a table

Phone: +34 619 096 141